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Development of a milk protein rich fermented beverage and its in vitro evaluation for potential antiobesity effect

By: Material type: TextTextPublication details: Anand AAU 2021Description: 168Subject(s): DDC classification:
  • 637.1 CHA-D
Dissertation note: M.Tech 2021 Dr. Sreeja V.
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Item type Current library Call number Status Date due Barcode
Thesis and Dissertation Thesis and Dissertation Anand Agricultural University 637.1 CHA-D (Browse shelf(Opens below)) Not for loan 079275

M.Tech 2021 Dr. Sreeja V.

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