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		No cover image available No cover image available Impact of Different drying condition on Physio-Biochemical quality and Nutrients content of Jivanti by Patel Krishna S Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. A.S.Thounaojam Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 581.2 PAT-I. Add to cart (remove)
		No cover image available No cover image available Biochemical and Molecular Characterization of Finger Millet Genotypes by Solanki Urja B Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. N.J.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 574.192 SOL-B. Add to cart (remove)
		No cover image available No cover image available Effect of Packaging Materials and Storage duration on seed quality parameters of Maize inbred lines by Dodiya Shivani J Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. M.B.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 631.521 DOD-E. Add to cart (remove)
		No cover image available No cover image available Comparision of Selection Indices using differentr weights in Okra by Vaniya Jyotika N Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. A.D.Kalola Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 519.2 VAN-C. Add to cart (remove)
		No cover image available No cover image available Pizza Cheese Making employing starter culture technique using GDL as an Adjunct by Rajani Bhargav M Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. A.H.Jana Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 RAJ-P. Add to cart (remove)
		No cover image available No cover image available Comparative Biology of Fall Armyworm on different Host Plants by Rajamahanti J.P.P Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. C.K.Borad Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 595.7 RAJ-C. Add to cart (remove)
		No cover image available No cover image available Development of Scale to measure the attitude of Farmers towards PM-Kisan Scheme by Joshi Mishari S Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. J.B.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 630.715 JOS-D. Add to cart (remove)
		No cover image available No cover image available Attitude of Farmers towards i-Khedut portal for Agricultural Development by Asari Rupal G Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. M.R.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 630.715 ASA-A. Add to cart (remove)
		No cover image available No cover image available DD Kishan Channel viewing behaviour of Farmers by Parmar Krishna J Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. Saini H. Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 630.715 PAR-D. Add to cart (remove)
		No cover image available No cover image available Role of Farm Television on the Psychological traits of the Farmers by Patel Bhumika M Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr. M.R.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 630.715 PAT-R. Add to cart (remove)
		No cover image available No cover image available Development of Spice BasedFrozen Yoghurt by Gohil Mitra R Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. C.N.Dharaiya Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 GOH-D. Add to cart (remove)
		No cover image available No cover image available Development of Mechanized Process for Manufacture of Mathura Peda by Sharma Rishabh Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. Raol J.B. Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 SHA-D. Add to cart (remove)
		No cover image available No cover image available Development of a milk protein rich fermented beverage and its in vitro evaluation for potential antiobesity effect by Chaudhary Saroj S Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. Sreeja V. Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 CHA-D. Add to cart (remove)
		No cover image available No cover image available Purification and characterization of ace-inhibitory and antioxidative peptides from whey protein fementate by Chopada Keval P Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. Subrota Hati Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 CHO-P. Add to cart (remove)
		No cover image available No cover image available Production and Characteriztion of Anti-diabetic and ace inhibitory peptides from fermented camel milk by Shukla Pratik Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. Subrota Haiti Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 SHU-P. Add to cart (remove)
		No cover image available No cover image available Technology for Manufacture of Protein fortified functional Frozen Yoghurt by Sharma Sanjay Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. A.J.Gokhale Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 SHA-T. Add to cart (remove)
		No cover image available No cover image available Utilization of Orange Peel Products for value addition to Ice Cream by Balaso C.P Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. Jana A.H. Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 BAL-U. Add to cart (remove)
		No cover image available No cover image available Evaluation of Argentometric titration methods for determination of Chloride in Milk by Dodiya Vishal D Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. A.K.Jain Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 DOD-E. Add to cart (remove)
		No cover image available No cover image available Development of reduced fat Paneer from reconstituted milk by Chaudahri Mahesh P Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Tech 2021 Dr. S.V.Pinto Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 637.1 CHA-D. Add to cart (remove)
		No cover image available No cover image available Effect of Seed Priming on yield and quality of Fodder Maize by Patel Harsh K Material type: Text Publication details: Anand AAU 2021 Dissertation note: M.Sc. Agri 2021 Dr H.K.Patel Availability: Items available for reference: Anand Agricultural University: Not for loan (1)Call number: 630 PAT-E. Add to cart (remove)

Anand Agricultural University (AAU)

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