Handbook of food Products Manufacturing: (Record no. 130775)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00348nam a2200109 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.0212 HUI-H |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hui Y.H. |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of food Products Manufacturing: |
| Remainder of title | Principles,Bakery,Beverages,Cereals,Cheese,Confectionery,Fats,Fruits,and functional foods |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Chichester |
| Name of publisher, distributor, etc | Wiley |
| Date of publication, distribution, etc | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1131 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Anand Agricultural University | Anand Agricultural University | 09/05/2018 | 1 | 664.0212 HUI-H | 074894 | 02/08/2018 | 19/07/2018 | 09/05/2018 | Books |