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Edible Starches and Starch-Derived Syrups.

By: Material type: TextTextSeries: Food Technology Review No. 24Publication details: Park Ridse, ( New Jersery) Yoyes Data Corporation 1975Description: 456 pDDC classification:
  • 664.2 PET-E
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Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University Available 029210

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