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Quality Control for the Food Industry.

By: Material type: TextTextPublication details: Westport AVI 1970Edition: 3rd edDescription: 556pDDC classification:
  • 664.07 K7Q8
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Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University Available 013564
Books Books Anand Agricultural University Available 015382
Books Books Anand Agricultural University Available 015517
Books Books Anand Agricultural University Available 016451
Books Books Anand Agricultural University Available 016675
Books Books Anand Agricultural University Available 016917
Books Books Anand Agricultural University Available 016918

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