Cereals for Food & Beverages: Recent Progress in Cereal Chemistry & TEchnology.
Material type: TextSeries: Proc. of an Int. Conference on Cereals for & BeveragesPublication details: New York Academic Press 1980Description: 557pDDC classification:- 641.331 ING-C
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | Available | 029226 |
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