Results of search for 'au:"Hui Y.H."'

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		No cover image available No cover image available Foodborne Diseases Handbook by Hui Y.H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 1994 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Foodborne Disease Handbook Vol.3 by Hui, Y.H. Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Marcel D. 1994 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Foodborne Disease Handbook by Hui Y.H. and others Eds Edition: 2nd ed.Rev Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 2001 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Food Plant Sanitation by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 2003 Availability: Items available for loan: Anand Agricultural University (2). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Vegetable Preservation and Processing by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 2004 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Food Products Manufacturing; Health,Meat,Milk, Poultry, Seafood and by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester John Wiley & Sons 2007 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Food Products Manufacturing; Principles,Bakery,Beverages,Cereals,Che by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester John Wiley & Sons 2007 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Food Biochemistry and Food Processing by Hui Y.H. Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia Blackwell Publishing Ltd 2006 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Food and Beverage Fermentation Technology by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker 2004 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Fruits and Fruit Processing by Hui Y.H. Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Wiley India (P) Ltd. 2006 Availability: Items available for loan: Anand Agricultural University (2). Place hold Add to cart (remove)
		No cover image available No cover image available Meat Science and Applications by Hui Y.H. and others Eds Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel DEkker 2011 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Food Biotechnology Microorganisms by Hui Y.H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester Wiley-Vch 2014 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Plant Based Fermented Food and Beverage Technology by Hui Y.H. Ed Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2012 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Animal-based Fermented Food and Beverage Technology by Hui Y.H. Ed Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2012 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Vegetable Preservation and Processing; 2nd ed by Hui Y.H Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2016 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Vegetable Preservation and Processing by Hui Y.H. and others ds Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2016 Availability: Items available for loan: Anand Agricultural University (1). Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Vegetable Preservation and Processing by Hui Y.H. and others Edition: 2nd Material type: Text Publication details: Boca Raton CRC Press 2016 Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.8 HUI-H. Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of Fruit and Vegetable Flavors by Hui Y.H. and others Material type: Text Publication details: New Delhi Wiley 2017 Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.8 HUI-H. Place hold Add to cart (remove)
		No cover image available No cover image available Handbook of food Products Manufacturing: Principles,Bakery,Beverages,Cereals,Cheese,Confectionery,Fats,Fruits,and functional foods by Hui Y.H Material type: Text Publication details: Chichester Wiley 2007 Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.0212 HUI-H. Place hold Add to cart (remove)
		No cover image available No cover image available Dairy Science and TEchnology Handbook Vol: 3 Applications science, technology and engineering by Hui Y.H Material type: Text Publication details: Chichester Wiley 1993 Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 HUI-D. Place hold Add to cart (remove)

Anand Agricultural University (AAU)

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Your search returned 30 results.