Chemical Analysis of Food: Techniques and Applications

By:

Material type: Text

TextPublication details: Amsterdam Elsevier 2012Description: 798DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University		Available		068175
Books	Anand Agricultural University		Available		069646

There are no comments on this title.

to post a comment.

Anand Agricultural University (AAU)