Handbook of Food Products Manufacturing: Health,Meat,Milk,Poultry,SEafood and Vegetables

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Material type: Text

TextPublication details: New Jersey Wiley 2007Description: 1221DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.0212 HUI-H (Browse shelf(Opens below))	Available		079997

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Anand Agricultural University (AAU)