Food Quality and Safety Systems:a training manual on food hygiene and the hazard analysis

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Material type: Text

TextPublication details: Rome FAO 1998Description: 232DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664 FOO-F (Browse shelf(Opens below))	Available		078848

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Anand Agricultural University (AAU)