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Food Quality and Safety Systems:a training manual on food hygiene and the hazard analysis

Food and Agricultural Organization

Food Quality and Safety Systems:a training manual on food hygiene and the hazard analysis - Rome FAO 1998 - 232

Dewey Class. No.: 664 FOO-F

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Anand Agricultural University (AAU)

Food Quality and Safety Systems:a training manual on food hygiene and the hazard analysis