Modern TEchnology on Food Preservation; 2nd rev ed

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Material type: Text

TextPublication details: Delhi Asia Pacific Business Press 2003Description: 514DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.028 NPC-M (Browse shelf(Opens below))	Available		077537

Previous		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.028 JYO-P Principles, Evaluation and Methods in Food Science	664.028 MOG-F Functional Foods and Cardiovascular Disease	664.028 NIC-S Shelf Life of Assessment of food	664.028 NPC-M Modern TEchnology on Food Preservation; 2nd rev ed	664.028 ORO-F Food Processing and Preservation Technology	664.028 RIA-F Functional Foods and Nutraceuticals	664.028 SAN-P Practical Guide to Food Preservation	Next

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Anand Agricultural University (AAU)