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Lactic Acid Fermentation of Fruits and Vegetables Food Biology Series

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BookPublisher: Boca Raton CRC Press 2017Description: 298.DDC classification: 664.8 PAR-L

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Item type	Current location	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.8 PAR-L (Browse shelf)	Available		074588

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