Lactic Acid Fermentation of Fruits and Vegetables Food Biology Series
Material type: TextPublication details: Boca Raton CRC Press 2017Description: 298DDC classification:- 664.8 PAR-L
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | 664.8 PAR-L (Browse shelf(Opens below)) | Available | 074588 |
There are no comments on this title.