000 00385nam a2200133 4500
082 _a664 LAW-S
100 _aLawless Harry T. & Heymann H.
245 _aSensory Evaluation of Food:Principles and Practices
250 _a2nd.ed.
260 _aNew York
_bSpringer
_c2013
300 _a596 p.
650 _aSensory evaluation of food; food technology; food science
942 _2ddc
_cBK
999 _c54607
_d54607