000 | 00369nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 161118s2016 xx 000 0 und d | ||
100 | _aSharma Prabhat Kumar. | ||
245 | 0 | _aPhysico Chemical & Storage Characteristics of Whey Banana Pulp Powder. | |
250 | _aDairy Scie | ||
260 |
_aAnand _bGujarat Agricultural University Anand _c2000 |
||
300 | _a94 p. | ||
942 | _2ddc | ||
999 |
_c49353 _d49353 |