| 000 | 00391nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 161118s2016 xx 000 0 und d | ||
| 100 | _aPatel, Girishbhai Dahyabhai | ||
| 245 | 0 | _aPhysico-chemical Properties of Powders mademixtures of lactose Hydrozed milk Ski | |
| 250 | _aDairy Scie | ||
| 260 |
_aAnand _bGujarat Agricultural University, Anand _c1982 |
||
| 300 | _a82 p + XXI | ||
| 942 | _2ddc | ||
| 999 |
_c48577 _d48577 |
||