| 000 | 00337nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 161118s2016 xx 000 0 und d | ||
| 082 | _a664 KIN-F | ||
| 100 | _aKing Hal | ||
| 245 | 0 | _aFood Safety Management: Implementing a food safety program in a food retail busi | |
| 260 |
_aNew York _bSprnger _c2013 |
||
| 300 | _a130 | ||
| 942 | _2ddc | ||
| 999 |
_c36157 _d36157 |
||