000
00309nam a2200121Ia 4500
008
161118s2016 xx 000 0 und d
082
_a
641.13 LEE-D
100
_a
Lee, C.K.
245
0
_a
Developments in Food Carbohydrates.
260
_a
London
_b
Applied Sciences
_c
1980
300
_a
v.2: 397 p
942
_2
ddc
999
_c
21767
_d
21767