000 | 00413nam a2200133 4500 | ||
---|---|---|---|
082 | _a664 SET-D | ||
100 | _aSethi, Shraddha | ||
245 | _aDevelopment of Drying Technique For Preparation of Tomato Powder | ||
260 |
_aGodhra _bAnand Agricultural University _c2023 |
||
300 | _a133 | ||
502 |
_bM.Tech (Agri. Engg.) _d2023 _gDr. Seth Neeraj. |
||
650 | _aProcessing And Food Engineering | ||
942 |
_2ddc _cTH |
||
999 |
_c138709 _d138709 |