000 | 00433nam a2200133 4500 | ||
---|---|---|---|
082 | _a 576 DHA - I | ||
100 | _aDhameliya, M. P | ||
245 | _aIsolation, characterization and effect of sulphur oxidizing bacteria in mustard (brassica juncea l.) | ||
260 |
_aAnand _bAnand Agricultural University _c2022 |
||
300 | _a67 | ||
502 |
_bM. Sc _d2022 _gDr Shelat, H. N |
||
650 | _aAgricultural Microbiology | ||
942 |
_2ddc _cTH |
||
999 |
_c136941 _d136941 |