| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c135826 _d135826 |
||
| 082 | _a664 PAT-T | ||
| 100 | _aPatel Arpit H. | ||
| 245 | _aTechnology for production of Ready to serve Green tomato beverage | ||
| 260 |
_aAnand _bAAU _c2021 |
||
| 300 | _a128 | ||
| 502 |
_bM.Tech _d2021 _gDr. S.H.Akbari |
||
| 650 | _aFood Processing Technology | ||
| 942 |
_2ddc _cTH |
||