| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c134158 _d134158 |
||
| 082 | _a664 GHA-E | ||
| 100 | _aGhadiyali H.A. | ||
| 245 | _aExtraction and Encapsulation of polyphenols from Mango seed kernel | ||
| 260 |
_aAnand _bAAU _c2019 |
||
| 300 | _a90 | ||
| 502 |
_bM.Tech _d2019 _gDr. R.V.Prasadf |
||
| 650 | _aFood Processing Technology | ||
| 942 |
_2ddc _cTH |
||