| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c133866 _d133866 |
||
| 082 | _a637.1 JAD-E | ||
| 100 | _aJadav Kishor D. | ||
| 245 | _aEvaluation of effect of Cardamom on proteolysis and lipolysis in Paneer | ||
| 260 |
_aAnand _bAAU _c2019 |
||
| 300 | _a113 | ||
| 502 |
_bM.Tech _d2019 _gDr. B.M.Mehta |
||
| 650 | _aDairy Chemistry | ||
| 942 |
_2ddc _cTH |
||