| 000 | 00441nam a2200133 4500 | ||
|---|---|---|---|
| 082 | _a664 PAT-T | ||
| 100 | _aPatel Utpal B. | ||
| 245 | _aTechnology for production of Superior Quality Black Pepper Powder and Essential Oil Using Cryogenic Grinding and Supercritical Fluid Extraction | ||
| 260 |
_aAnand _bAAU _c2018 |
||
| 300 | _a106 | ||
| 502 |
_bM.Tech _d2018 _gDr. R.V.Prasad |
||
| 650 | _aFood Processing Technology | ||
| 942 |
_2ddc _cTH |
||
| 999 |
_c131900 _d131900 |
||