000
00274nam a2200121 4500
082
_a
664.02842 S8 T4
100
_a
Stumbo C.R.
245
_a
Thermobacteriology in Food Processing
250
_a
2nd
260
_a
N.Y.
_b
Academic
_c
1973
300
_a
329
942
_2
ddc
_c
BK
999
_c
130929
_d
130929