000 | 00348nam a2200109 4500 | ||
---|---|---|---|
082 | _a664.0212 HUI-H | ||
100 | _aHui Y.H. | ||
245 |
_aHandbook of food Products Manufacturing: _bPrinciples,Bakery,Beverages,Cereals,Cheese,Confectionery,Fats,Fruits,and functional foods |
||
260 |
_aChichester _bWiley _c2007 |
||
300 | _a1131 | ||
942 |
_2ddc _cBK |
||
999 |
_c130775 _d130775 |