000 00292nam a2200109 4500
082 _a664.024 RAI-B 73730
100 _aRai V. Ravisankar V.
245 _aBeneficial Microbes in Fermented and Functional foods
260 _aBoca Raton
_bCRC Press
_c2015
300 _a582
942 _2ddc
_cBK
999 _c127546
_d127546