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Thermal Processing of Packaged Foods.

By: Material type: TextTextPublication details: New York Springer 2016Edition: 3rd.edDescription: 516 pSubject(s): DDC classification:
  • 664.02 HOL-T
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University 664.02 HOL-T (Browse shelf(Opens below)) Available 073112
Books Books Anand Agricultural University 664.02 HOL-T (Browse shelf(Opens below)) Available 073113

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