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Handbook of Analysis of Active Compunds in Functional Foods by
  • Nollet L.M.L
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2012
Availability: Items available for loan: Anand Agricultural University (1).

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Handbook of Food Analysis Vol: I by
  • Nollet L.M.L
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2015
Availability: Items available for loan: Anand Agricultural University (1).

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Handbook of Food Analysis Vol: II by
  • Nollet L.M.L
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2015
Availability: Not available: Anand Agricultural University: Checked out (1).

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