Methods in Food Analysis: Physical,Chemical, & Instrumental Methods of Analysis.
Material type: TextSeries: Food Science & Technology: a SeriesPublication details: New York Academic Press 1970Description: 845pDDC classification:- 664.07 J6M3
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | Available | 016939 | ||
Books | Anand Agricultural University | Available | 016940 |
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