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Objective Agricultural Science(Question Bank as per New Syllabus) by
  • Chavan U.D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi Daya 2011
Availability: Items available for loan: Anand Agricultural University (1).

Postharvest Management and Processing Technology: Cereals,Pulses,oilseeds,fruits by
  • Chavan U.D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Daya 2012
Availability: Items available for loan: Anand Agricultural University (1).

Agricultural Knowledge at a Glance by
  • Chavan U.D. and others
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Daya 2013
Availability: Items available for loan: Anand Agricultural University (1).

Industrial Processing of Fruits and Vegetables by
  • Chavan U.D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Daya 2013
Availability: Items available for loan: Anand Agricultural University (6).

Question Bank on Food Science and Technology by
  • Chavan U.D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Daya 2014
Availability: Items available for loan: Anand Agricultural University (6). Not available: Anand Agricultural University: Checked out (1).

Agricultural Knowledge at a glance; 3rd ed by
  • Chavan U.D. and others
Material type: Text Text
Publication details: New Delhi Daya 2013
Availability: Items available for loan: Anand Agricultural University (1)Call number: 630 CHA-A.

Key Notes in Agriculture Botany by
  • Chavan U.D. Ed
Material type: Text Text
Publication details: New Delhi Daya 2015
Availability: Items available for loan: Anand Agricultural University (1)Call number: 581 CHA-K.

Nutrition Value and Health Benefits from Fruits,Vegetables.Nuts and Spices by
  • Chavan U.D
Material type: Text Text
Publication details: New Delhi Daya 2021
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.85 CHA-N.

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