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Yoghurt Science and Technology; 3rd ed. by
  • Tamime A.Y
Series: Woodhead Publishing in Food Science, Technology and Nutritio
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton CRC Press 2007
Availability: Items available for loan: Anand Agricultural University (1).

Brined Cheese by
  • Tamime A.Y
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia Blackwell Publishing 2006
Availability: Items available for loan: Anand Agricultural University (1).

Processed Cheese and Analogues by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester John Wiley 2011
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.3 TAM-P.

Dairy Powders and concentrated Products by
  • Tamime A.Y
Material type: Text Text
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-D 73173.

Dairy Fats and Related Products by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: New Delhi Wiley 2009
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-D.

Membrane Processing: Dairy and Beverage Applications by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley Blackwell 2013
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-M.

Technology of Cheesemaking by
  • Law Barry A. and Tamime A.Y. Eds
Edition: 2nd
Material type: Text Text
Publication details: Chichester John Wiley 2010
Availability: Items available for loan: Anand Agricultural University (3)Call number: 637.3 LAW-T, ...

Dairy Powders and Concentrated Products by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley Blackwell 2009
Availability: Items available for loan: Anand Agricultural University (2)Call number: 637.1 TAM-D, ...

Membrane Processing: Dairy and Beverage Applications by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley-Blackwell 2013
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-M.

Dairy Fats and Related Products by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: New Delhi Wiley 2009
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-D.

Membrane Processing:Dairy and Beverage Applications by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley Blackwell 2013
Availability: Items available for loan: Anand Agricultural University (2)Call number: 637.1 TAM-M, ...

Mechanisation and Automation in Dairy Technology by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Boca Raton CRC 2001
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-M.

Membrane Processing: Dairy and Beverage Applications by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley Blackwell 2013
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 TAM-M.

Microbial Toxins in Dairy Products by
  • Tamime A.Y. Ed
Material type: Text Text
Publication details: Chichester Wiley Black Well 2017
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1277 TAM-M.

Microbial Toxins in Dairy Products by
  • Tamime A.Y
Material type: Text Text
Publication details: Chichester Wiley Blackwell 2017
Availability: No items available.

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