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1. Fundamental Food Microbiology

by Ray Bibek and Bhunia Arun.

Edition: 5thMaterial type: book Book Publisher: Boca Raton CRC Press 2014Availability: Items available for loan: Anand Agricultural University [Call number: 576.163 RAY-F] (1).

2. Fundamental food Microbiology

by Ray Bibek and Bhunia Arun.

Edition: 5thMaterial type: book Book Publisher: Boca Raton CRC Press 2014Availability: Items available for loan: Anand Agricultural University [Call number: 576.163 RAY-F] (1).

3. Fundamental of food Microbiology

by Ray Bibek and Bhunia Arun.

Edition: 4thMaterial type: book Book Publisher: Boca Raton CRC 2014Availability: Items available for loan: Anand Agricultural University [Call number: 576.163 RAY-F] (1).




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