Your search returned 5 results. Subscribe to this search

|
1. Manual fo Analysis of Fruit and Vegetable Products.

by Ranganna, S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi TATA MvGraw-Hill 1977Availability: Items available for loan: Anand Agricultural University (2).

2. Handbook of Analysis and Quality Control for Fruit and Vegetable Products; 2nd e

by Ranganna S.

Edition: 2ndMaterial type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi TMH 2012Availability: Items available for loan: Anand Agricultural University (1). Checked out (2).

3. Handbook of Analysis & Quality Control for Fruit Vegetable Production

by Ranganna S.

Material type: book Book; Format: print ; Literary form: Not fiction Availability: Items available for loan: Godhra Agri. Engg. College (2).

4. Handbook of Analysis and Quality Control for Fruits and Vegetable Products

by Ranganna S.

Edition: 2ndMaterial type: book Book Publisher: New Delhi McGraw Hill 2017Availability: Items available for loan: Anand Agricultural University [Call number: 664.8 RAN-H] (2). Checked out (1).

5. Handbook of Analysis and Quality Control for Fruit and Vegetable Products; 2nd ed

by Ranganna S.

Edition: 2ndMaterial type: book Book Publisher: Chennai McGraw Hill 2018Availability: Items available for loan: Anand Agricultural University [Call number: 664.8 RAN-H] (3).




Hosted, Implemented, Customized & Maintained by: BestBookBuddies -- an OpenLX initiative

Powered by Koha