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HACCP: in the Meat Industry

By: Material type: TextTextPublication details: Boca Raton CRC 2008Description: 329DDC classification:
  • 664.9 BRO-H
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University 664.9 BRO-H (Browse shelf(Opens below)) Available 71098

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