Cheese:Chemistry,Physics and Microbiology Vol:2 Major Cheese Groups
Material type: TextPublication details: Amsterdam Elsevier Academic Press 2004Edition: 3rdDescription: 434pDDC classification:- 637.3 FOX-C
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | Available | 055954 | ||
Books | Anand Agricultural University | Available | 055955 |
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