Color Quality of Fresh and Processed Foods
Material type: TextSeries: ACS Symposium series 983Publication details: Washington American Chemical Socie 2007Description: 549DDC classification:- 664.062 CUL-C
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | Available | 060463 |
There are no comments on this title.