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Results of search for 'Provider:Blackie Academic & Professional'
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Ashurst P.R. Ed
Boons Geeft Jan Ed
Fox P.F.
Heap R. and others E...
Man, C.M.D.
Traill Bruce Ed
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Shelf Life Eveluation of Foods.
by
Man, C.M.D
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1994
Availability:
Items available for loan:
Anand Agricultural University
(1).
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Carbohydrate Chemistry.
by
Boons Geeft Jan Ed
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1998
Availability:
Items available for loan:
Anand Agricultural University
(1).
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Dairy Chemistry and Biochemistry
by
Fox P.F
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1998
Availability:
Items available for loan:
Anand Agricultural University
(2).
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Food Authentication
by
Ashurst P.R. Ed
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1996
Availability:
Items available for loan:
Anand Agricultural University
(1).
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Product and Process Innovation in the Food Industry
by
Traill Bruce Ed
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1997
Availability:
Items available for loan:
Anand Agricultural University
(1).
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Food Transportation
by
Heap R. and others Eds
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London
Blackie Academic & Professional
1998
Availability:
Items available for loan:
Anand Agricultural University
(1).
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