Your search returned 192 results.

Sort
Results
Food Chemistry by
  • Meyer, L.H
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Publication 1978
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664 MEY-F.

Encyclopedia of Food Engineering by
  • Hall, Cow and Others
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub. House Inc. 1978
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664 HAL- E.

Dairy Technology and Engineering by
  • Harper, W..J
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub. Co. Inc. 1976
Availability: Items available for loan: Anand Agricultural University (2)Call number: 637.1 HAR-D, ...

Drying of Milk and Milk Products by
  • Hall, C.W
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub. Co. Inc. 1975
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 HAL-D.

Fundamentals of Dairy Chemistry by
  • Webb, B.H. & Others
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub.Co. Inc. 1974
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 WEB-F.

Dairy Technology and Engineering by
  • Hall Harper
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport AVI Pub.House 1976
Availability: Items available for loan: Anand Agricultural University (3)Call number: 637.13 H2 D2, ...

Food Processing Weste Management by
  • Green, J.H
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub. Co. Inc. 1979
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664 GRE-F.

Flavor Technoloy by
  • Heath, H.B
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub. Co. Inc 1978
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664 HEA-F.

Fundamentals of Dairy Chemistry by
  • Webb, B.H. & Others
Edition: 2nd.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi AVI Pub.Co. Inc. 1980
Availability: Items available for loan: Anand Agricultural University (1)Call number: 637.1 WEB-F.

Food Chemistry by
  • Aurand L.W
Material type: Text Text
Publication details: Westport AVI 1973
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.0286 A8 F6.

Snack Food Technology; 2nd ed by
  • Matz Samuel A
Material type: Text Text
Publication details: Westport AVI 1984
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.6 MAT-S.

Chocolate,Coocoa and Confectionery: Science and TEchnology; 3rd ed by
  • Minifie B.W
Material type: Text Text
Publication details: N.Y. AVI 1989
Availability: Items available for loan: Anand Agricultural University (1)Call number: 664.153 MIN-C.

Pages



Implemented & Customized by: BestBookBuddies

Powered by Koha