TY  - BOOK
AU  - Singh R. Paul & Medina A.G. Eds
TI  - Food Properties and Computer-Aided Engineering of Food Processing Systems
U1  - 664.0284  SIN-F 
PY  - 1988///
CY  - Boston
PB  - Kluwer Academic
KW  - Food Properties; Computer aided engineering; Food Processing systems; food technology
ER  -