TY  - BOOK
AU  - Chandra, Suresh | Kumar, Ratnesh | Verma, Ruchi
TI  - Food Technology Objective Food Microbiology
SN  - 978-93-94490-18-5
U1  - 576.163  CHA-F 
PY  - 2022///
CY  - New Delhi 
PB  - NIPA
ER  -