Advances In Agronomy, Prepared Under The Auspices Of The American Society Of Agr

By:

A. G.Noeman

Material type: Text

TextPublication details: New York Academic Press 1967Description: 370 pDDC classification:

630.58 A2

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University		Available		011722

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1 Breeding of Underutilized Fruit Crops Part-I
by Ghosh S.N.
2 Tropical and Sub Tropical Fruit Crops:Crop improvement and varietal wealthPart I
by Ghosh S.N.
3 Tropical and Subtropical Fruit Crops:Crop Improvement and Varietal Wealth Part I
by Ghosh S.N.
4 Breeding Underutilized Fruit Crops Part II
by Ghosh S.N.
5 Underutilized Fruit Crops: Importance and Cultivation Part-II
by Ghosh S.N. and others
6 Underutilized Fruit Crops: Importance and Cultivation Part : I
by Ghosh S.N. and others
7 Temperate Fruit Crop Breeding: Domestication to Cultivar Development Part : 1
by Ghosh S.N. and others
8 Temperate Fruit Crop Breeding: Domestication to cultivar development Part: 1
by Ghosh S.N. and others
9 Cultivate Minor Temperate Fruits Scientifically Part-1
by Ghosh S.N. Ed.
10 Cultivate Minor Temperate Fruits Scientifically Part-2
by Ghosh S.N.
11 Temperate Fruit Crop Breeding:Part-II
by Ghosh S.N. and others
12 Breeding of Underutilized FRuit CRops Part-I
by Ghosh S.N.
13 Breeding of Undertutilized FRuit Crops Part-II
by Ghosh S.N.
14 Plant Growth Regulators in Tropical and Sub Tropical Friuit Crops Part-I
by Ghosh S.N. and others
15 Plant Growth Regulators in Tropical and Sub Tropical Fruit Crops Part-II
by Ghosh S.N. and others
16 Breeding of Underutilized Fruit Crops Part-!
by Ghosh S.N.
17 Breeding of Underutilized Fruit Crops Part-2
by Ghosh S.N.
18 Minor Fruits: Nutraceutical Importance and Cultivation Part -III
by Ghosh S.N. Ed.
19 Minor Fruits: Nutraceutical Importance and Cultivation: Part-I
by Ghosh S.N. Ed.
20 Medicinal Plants of India:Importance and Cultivation Vol: 1
by Ghosh S.N. and others

Anand Agricultural University (AAU)

Advances In Agronomy, Prepared Under The Auspices Of The American Society Of Agr