Essential Microbiology and Hygiene for Food Professionals
Material type: TextPublication details: London Hodder Arnold 2012Description: 226DDC classification:- 576.163 ROL-E
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Anand Agricultural University | 576.163 ROL-E (Browse shelf(Opens below)) | Available | 067975 | |
Books | Anand Agricultural University | 576.163 ROL-E (Browse shelf(Opens below)) | Available | 068086 | |
Books | Anand Agricultural University | 576.163 ROL-E (Browse shelf(Opens below)) | Available | 068333 |
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