Image from Google Jackets

Water Activity in Foods: Fundamentals and Applications

By: Material type: TextTextPublication details: Victoria Blackwell Publishing 2007Description: 435DDC classification:
  • 664 BAR-W
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Anand Agricultural University Available 060468

There are no comments on this title.

to post a comment.



Implemented & Customized by: BestBookBuddies

Powered by Koha