Studies on Effect of Ketoprofen & Febrile condition on Pharmacokinetics of Leavo

By:

Patel Urvesh D

Material type: Text

TextPublication details: Anand AAU 2009Edition: Anand AgriDescription: 224DDC classification:

636 PAT-S

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University		Available		058995

There are no comments on this title.

to post a comment.

Back to results

61 Development of Technoogy for manufacture of a protein enriched moringa fortified spread
by Patel Komal N.
62 Development of the multi fruit smoothie
by Snigdha B.
63 Performance evaluation of solar hybrid refrigeration system for storage of fruits and vegetables using artificial neural network
by Dave Kripali D.
64 Standardization of Technology for manufacture of Lemon flavoured Paneer
by Yashavantha R.
65 Effect of particle size of sodium chloride on the quality characteristics of reduced-fat and full fat pizza cheeses
by Patel Akshay
66 Development of technology for manufacture of Thabdi utilizing Ghee residue
by Parth
67 Quality of Mozzarella cheese as affected by plasticizing techniques
by Patel Akash
68 Standardization of Technology for production of whole dried lime
by Khatri M.N.
69 Utilization of Moringa leaves powder into selcted food products
by Raval Harsh M.
70 Identification of sex and species of meat origin by DNA based technique
by Bhavsar P.P.
71 Effect of Physical,chemical and temperature treatments on seed quality enhancement in Senna
by Patel Jay R.
72 Effect of mechanical,chemical,growth hormone and biofertilizer treatments on seed quality enhancement in Ashwagandha
by Sapra Narendra C.
73 Effect of Nano-Emulsion coating on shelflife ofd Tomato Fruits
by Vahora K.A.
74 DEvelopment of Mahua flower enriched nutri-cereals based Laddoo for Lactating women
by Parmar Rohnak R.
75 Aqueous oil extraction from Groundnut using low frequency ohmic heating
by Maradiya A.B.
76 Extraction and Encapsulation of polyphenols from Mango seed kernel
by Ghadiyali H.A.
77 Study of Gamma irradiation treatment for degradation of pesticide residues in selected leafy Vegetables
by Pargi J.S.
78 Production technology of DEhydrated Bottle Gourd shreds
by Patel Hiral A.
79 Effect of Atmospheric pressure cold plasma and UV-C treatment on selected pesticides and microorganisms in cumin seeds
by Saiyad A.Y.
80 Shelf-Life extension of Date Palm fruit using Nanocoating
by Gohil Sweta R.

Anand Agricultural University (AAU)

Studies on Effect of Ketoprofen & Febrile condition on Pharmacokinetics of Leavo