Nutraceutical Characterization of Potato (Solanum Tuberosum L.) Cultivars

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TextPublication details: Anand AAU 2022Description: 57Subject(s):

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Dissertation note: M.Sc 2022 Dr. Dhruv, J. J

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis and Dissertation	Anand Agricultural University	574.192 PAT- N (Browse shelf(Opens below))	Not for loan		081912

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	574.192 NEL-L Lehinger Principles of Biochemistry; 7th ed	574.192 NEL-L Lehinger Principles of Biochemistry; 7th ed	574.192 PAR-N Nutraceutical evaluation of roots and leaves of ashwagandha (Withania somnifera L. Dunal) at different harvesting stages	574.192 PAT- N Nutraceutical Characterization of Potato (Solanum Tuberosum L.) Cultivars	574.192 PAT-D Differential gene expression and proteomics study during root knot nematodes infection in tomato	574.192 PAT-M Morpho-Physiological and nutraceutical characterization of Jivanti at different harvest time	574.192 PAT-S Seed Kernel biochemical characterization and SSR based diversity analysis of different Mango Varieties	Next

M.Sc 2022 Dr. Dhruv, J. J

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Anand Agricultural University (AAU)