Effect of edible coating on shelf life and quality of Sapota Kalipatti under laboratory condition

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TextPublication details: Anand AAU 2021Description: 44Subject(s):

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Dissertation note: M.Sc. Agri 2021 Dr. D.D.Parekh

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis and Dissertation	Anand Agricultural University	635 KUN-E (Browse shelf(Opens below))	Not for loan		079914

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	635 KUM-I Introduction to Horticulture; 7th ed	635 KUM-R Ready Reckoner for Pomology	635 KUM-R Ready Reckoner for Pomology	635 KUN-E Effect of edible coating on shelf life and quality of Sapota Kalipatti under laboratory condition	635 LOD-E Effect of Biofertilizer,Manure and chemical fertilizers on growth and yield and quality of Guava	635 LOk-E Effect of Growth Regulators and Chemical on Flowering,Yield and Quality of Acid Lime	635 LYL-V Vegetables Herbs and Spices: A comprehensive guide to the cultivation,uses,and h	Next

M.Sc. Agri 2021 Dr. D.D.Parekh

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