Study of Selected Drying Techniques for Ready to REconstitute Coffee Mix

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TextPublication details: Anand AAU 2021Description: 68Subject(s):

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Dissertation note: M.Tech 2021 Dr. C.S.Baladhiya

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis and Dissertation	Anand Agricultural University	637.1 MAH-S (Browse shelf(Opens below))	Not for loan		079001

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Previous	637.1 LAM-M Modern Dairy Product	637.1 LAM-M Modern Dairy Product	637.1 LUN-E Evaluation of Effect of selected Spices on Cholesterol Level in ghee	637.1 MAH-S Study of Selected Drying Techniques for Ready to REconstitute Coffee Mix	637.1 MAK-D Dairy Plant Management	637.1 MAK-E Evaluation of lactic acid bacteria for b-galactosidase activity and its use in preparation of lactose hydrolysed milk	637.1 MAK-E Evaluation of Probiotic cultures for production of short-chain fatty acids and its effect on cholesterol reduction	Next

M.Tech 2021 Dr. C.S.Baladhiya

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