Entrepreneurship Development in Food Processing

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Material type: Text

TextPublication details: New Delhi NIPA 2018Description: 381DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Anand Agricultural University	664.028 SUD-E (Browse shelf(Opens below))	Available		077303

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664.028 SCH-E Essentials of Functional Foods	664.028 SHI-F Functional Food Ingredients and Nutraceuticals : Processing Technologies	664.028 SUB-F Functional foods and Nutrition	664.028 SUD-E Entrepreneurship Development in Food Processing	664.028 TEW-A Advances in Thermal and Non-Thermal Food reservation	664.028 TUC-F Food Biodeterioration and Preservation	664.028 ZHA-N Nonthermal Processing Technologies for Food	Next

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Anand Agricultural University (AAU)